Bar & Dining Menu
For the table (AVAILABLE IN BAR & DINING ROOM)
Bucks's Cheese Fondue | $28
Pretzel bites, pickled vegetables, salumi, potatoes (serves 2-4)
Cast Iron Focaccia | $11
Whipped ricotta
Add prosciutto +9
Fried Calamari | $16
Lemon aioli
Pigs in a Blanket | $15
Game sausage, maple Bourbon mustard
House Fried Potato Chips | $12
Green goddess ranch
Smoked Trout Dip | $18
Everything bagel spice, fried saltines
Soups and Salads (AVAILABLE IN BAR & DINING ROOM)
French Onion Soup | $16
Cheese, croutons
Roadhouse Salad | $15
Leafy greens, spiced pears, Pecorino Romano, pumpkin seeds, port wine vinaigrette
Wedge Salad | $16
Little gem lettuce, candied bacon, radish,
blue cheese dressing
Kale & Farro Salad | $17
Toasted pine nuts, currants, parmesan,
lemon vinaigrette
Salad Additions
Tenderloin tips | $18
Steelhead Trout | $15
Chicken | $10
Mains
Bison Double Smash Burger | $21
American cheese, caramelized onions, fries
Hot Honey Fried Chicken Sandwich | $19
Buck’s 5‑spice, crisp slaw, fries
Steak Frites | $36
8‑oz hanger steak, garlic butter, fries
Hunter's Lasagna | $33
Elk, bison & wild boar Bolognese,
garlic toast
Pan Seared Steelhead Trout | $32
Smashed & fried potatoes, lemon‑garlic
broccolini, romesco sauce
Burger and Beer Special
Bison Double Smash Burger Fries + Draft MAP Kircliff Pilsner | $18
3pm‑5pm & 9pm‑Close Daily
Dining Room Menu
Mains
Roasted Half Chicken | $34
Warm ancient grains,
Meyer lemon vinaigrette, broccolini
Hunter's Lasagna | $33
Elk, bison & wild boar Bolognese,
garlic toast
Double Cut Pork Chop | $38
Roasted garlic potatoes, wilted greens, cider jus, red onion marmalade
Pan Seared Steelhead Trout | $32
Smashed & fried potatoes,
lemon‑garlic broccolini, romesco sauce
Wild Mushroom Gnocchi | $30
Arugula, Pecorino Romano
Buck's Burger | $28
8 oz Little Belt Ranch beef, American cheese, caramelized onions, fries
Sides
Lemon‑Garlic Broccolini | $11
Sauteed Greens | $11
French Fries | $11
White Cheddar Mac & Cheese | $15
Crispy Brussels Sprouts | $11
From the Grill
Served with mashed potatoes & rosemary
roasted root vegetables
Bone-In Ribeye 16oz | $80
Filet of Beef 8oz | $55
Red Deer Tenderloin 8oz | $65
Colorado Lamb Chops | $80
Sauces | $6 each
Salsa Verde * Bearnaise * Horseradish Cream * Huckleberry Jus * Buck’s Steak Sauce * Garlic Butter
Bar & Dining Beverages
Wines by the glass
Sparkling
Prosecco, Nino Franco, NV | $15
Champagne, Delamotte, Brut NV | $25
White & Rosé
Buck’s White | $12
Sauvignon Blanc, Bailly Reverdy Sancerre 2024, France | $18
Sauvignon Blanc, Bailly Reverdy Sancerre 2024, France | $18
Pinot Grigio, Elena Walch 2024, Italy | $16
Pinot Grigio, Elena Walch 2024, Italy | $16
Chardonnay, Big Table Farm Wild Bee 2022, Oregon | $18
Chardonnay, Big Table Farm Wild Bee 2022, Oregon | $18
Elk Cove Rosé of Pinot Noir 2024, Oregon | $15
Elk Cove Rosé of Pinot Noir 2024, Oregon | $15
Red
Buck’s Red | $12
Grenache/Syrah, Solitude, Cotes du Rhone Rouge 2023, France | $15
Nerello Mascalese, Pietradolce Etna Rosso 2023, Italy | $16
Nebbiolo, Trediberri Langhe 2023, Italy | $17
Pinot Noir, Au Bon Climat, California | $18
Cabernet Sauvignon, Martis, 2023, California | $18
Beer
Draft
MAP Brewing Kircliff Pilsner | $7
Bayern Pilsner Lager | $8
Gallatin Pale Ale | $7
Kettlehouse Cold Smoke Scotch Ale | $7
MAP Brewing Midas Crush IPA | $7
Bridger Brewing Chasing Haze IPA | $7
Bridger Brewing Dancing Embers Irish Stout | $8
Modelo | $6
Bud Light | $6
Coors Light/Banquet | $6
Madison River Brewing Copper John Scotch Ale | $8
Bottles & Cans
Montucky Cold Snacks (16oz) | $7
Philipsburg Brewing Haybag Hefeweizen | $8
Bayern Groomer Lager | $8
Bayern Pilsner Lager | $8
Budweiser | $6
PBR (16oz) | $7
Coors Light/Banquet (16oz) | $7
Avid Huckleberry Hard Cider | $8
Lone River Ranch Water Original Hard Seltzer | $8
Cocktails
The Fabulist | $15
Blanco Tequila, Passionfruit, Jalapeno
I'm Your Huckleberry | $16
Huckleberry Vodka, Lemon
Buck's Buck | $15
Bourbon, Ginger, Ginger Ale, Lime
Long Black Train | $16
Rye, Averna, Angostura & Orange Bitters
